ECO-CUISINE VEGETARIAN “GROUND BEEF STYLE” QUICK MIX is a versatile vegan protein simulating ground beef and can replace ground beef in traditional recipes. Preparation methods for Eco-Cuisine Vegetarian “Ground Beef Style" Quick Mix are specifically designed to create a consistently excellent product, reduce food cost, increase productivity and reduce labor through simplified cooking procedures. It has the texture and gives the satisfying feeling of having eaten ground beef. Applications include: Meat Balls,
Meat Loaf, Bolognese sauce, Chili and Taco fillings/crumbles, etc. This mix is available in 10-pound bag-in-a-box for foodservice applications.
Meat Loaf, Bolognese sauce, Chili and Taco fillings/crumbles, etc. This mix is available in 10-pound bag-in-a-box for foodservice applications.
ECO-CUISINE VEGETARIAN “CHICKEN STYLE” QUICK MIX is a new generation of nutrient dense meat analogs for foodservice. This product is every chef’s dream in that it is very easy to prepare, leaves infinite room for creativity, and significantly reduces food cost. The texture is that of muscle meat with a rich chicken flavor. Applications for Chicken Quick Mix include: Cold Cuts, Chicken Loaves, Burgers, Cacciatore, Piccata, à la King, Stuffed “Breast”, and Pistachio-Crusted. When cooked, the chicken analog is freeze-thaw stable and has a shelf life of 5-7 days in a refrigerated, airtight, sealed container. This product is vegan, all-natural, and can be produced kosher pareve. Chicken Quick Mix is available in 10-pound bag-in-a-box for foodservice applications.
Eco-Cuisine vegetarian products reflect the highest quality vegetarian foods for today's discriminating and health conscious consumer. Guests that are dining away from home are guaranteed the finest ingredients available without preservatives, chemicals or artificial coloring agents. All products are vegetarian and labeled vegan if free of animal protein, dairy and egg. Encourage your customers to embrace the vegetarian option and step up to good health!
ECO-CUISINE “BASIC SAUSAGE STYLE” QUICK MIX has a basic sausage flavor which allows the chef to flavor it as a breakfast protein or in an Italian manner for a pasta dish. This product is every chef’s dream in that it is very easy to prepare, leaves infinite room for creativity, and significantly reduces food cost. Minimal labor is required to make this great tasting vegan sausage. It has a diverse number of applications from traditional patties to breakfast wraps, and sausage sautéed with peppers and onions. It can be used in quiches, loaves and sandwiches. Once mixed and/or cooked, it will keep for 4-5 days in the refrigerator or it can be frozen. This mix is available in 10-pound bag-in-a-box for foodservice applications.
ECO-CUISINE BASIC MUFFIN QUICK MIX
excels in its texture as a light, plant-based vegan muffin. With the addition of dairy and egg, it becomes a great tasting quick bread with an even lighter texture. As a basic mix it is limited only by the creativity of the chef. It has great taste as a healthy and low fat muffin. Eco-Cuisine muffins retain moisture, which gives them a prolonged shelf life as a finished product. Besides the muffin recipes, other applications include jelly rolls, cobbler topping, and quick breads. The baked product is freeze-thaw stable and has a shelf life of 3-5 days in airtight, sealed containers. This product is vegan, all-natural, and can be produced kosher pareve. Basic Muffin Mix is available in 30-pound bag-in-a-box for foodservice applications.
excels in its texture as a light, plant-based vegan muffin. With the addition of dairy and egg, it becomes a great tasting quick bread with an even lighter texture. As a basic mix it is limited only by the creativity of the chef. It has great taste as a healthy and low fat muffin. Eco-Cuisine muffins retain moisture, which gives them a prolonged shelf life as a finished product. Besides the muffin recipes, other applications include jelly rolls, cobbler topping, and quick breads. The baked product is freeze-thaw stable and has a shelf life of 3-5 days in airtight, sealed containers. This product is vegan, all-natural, and can be produced kosher pareve. Basic Muffin Mix is available in 30-pound bag-in-a-box for foodservice applications.
ECO-CUISINE BASIC PANCAKE QUICK MIX
is a very diverse dairy and egg-free vegan pancake mix, which can be used to make a wide variety of pancakes, waffles, biscuits and as a batter for fritters. This vegan pancake mix has many applications to address the health conscious patron while providing creative options for the chef. Minimal skill level and labor are required to make this mix, which makes a light and firm textured pancake. The chef can adjust the oil and flavors in the mix to suite their patron's taste or dietary preference. The addition of buttermilk makes it an excellent buttermilk pancake or biscuit. This mix is available in 30-pound bag-in-box for foodservice applications.
is a very diverse dairy and egg-free vegan pancake mix, which can be used to make a wide variety of pancakes, waffles, biscuits and as a batter for fritters. This vegan pancake mix has many applications to address the health conscious patron while providing creative options for the chef. Minimal skill level and labor are required to make this mix, which makes a light and firm textured pancake. The chef can adjust the oil and flavors in the mix to suite their patron's taste or dietary preference. The addition of buttermilk makes it an excellent buttermilk pancake or biscuit. This mix is available in 30-pound bag-in-box for foodservice applications.
ECO-CUISINE BASIC COOKIE QUICK MIX
is great tasting and versatile as a plant-based cookie. Dairy can be added if desired. It is superb as a Toll House cookie, a chewy oatmeal cookie, peanut butter cookie, or any other traditional cookie recipe. This cookie can be used to address a wide variety of special dietary needs. Applications include cookie bars, Hazelnut Torte, cheesecake crust and biscotti. When baked, the product is freeze-thaw stable and has a shelf life of 3-5 days in airtight, sealed containers. This product is vegan, all-natural, and can be produced kosher pareve. This mix is available in 30-pound bag-in-a-box for foodservice applications.
is great tasting and versatile as a plant-based cookie. Dairy can be added if desired. It is superb as a Toll House cookie, a chewy oatmeal cookie, peanut butter cookie, or any other traditional cookie recipe. This cookie can be used to address a wide variety of special dietary needs. Applications include cookie bars, Hazelnut Torte, cheesecake crust and biscotti. When baked, the product is freeze-thaw stable and has a shelf life of 3-5 days in airtight, sealed containers. This product is vegan, all-natural, and can be produced kosher pareve. This mix is available in 30-pound bag-in-a-box for foodservice applications.
ECO-CUISINE BASIC CHOCOLATE BROWNIE QUICK MIX is a decadent cross between a cake and a fudge brownie (fudge flavor with the texture of cake). A gourmet application of this brownie won a gold medal in the 1996 International Culinary Olympics. The texture allows it to be used for diverse applications. Some applications include Hazelnut Cream, Chocolate Cream Brownie, and a Mocha Brownie. The baked product is freeze-thaw stable and has a shelf life of 3-5 days in airtight, sealed containers. This product is vegan, all-natural, and can be produced kosher pareve. This mix is available in 30-pound bag-in-a-box for foodservice applications.
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